Authentic Southern Smoked Meats and Specialty Foods.

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St. Patrick’s Day Recipes

  Saint Patrick’s Day is a chance to indulge in your favorite iconic Irish dishes. Here are a few of our favorite Irish inspired pork dishes for you to try out when celebrating Saint Patrick’s Day this year. Irish Pork Stew The weather in March is just changing to spring and can still be quite Read More…

Surryano ham
Surryano Ham Pairings

The cold weather makes for a great time to plan a romantic evening in with your loved one. Create an intimate at home date night featuring your favorite bottle of wine and Edwards’ Surryano ham hors d’oeuvres. Whether your prefer boneless, bone-in, or our pre-cut thin slices, the distinct and rich hickory-smoked flavor of our Surryano Read More…

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Pig Skin: Best Ham / Bacon foods for the Big Game

  Football season reminds us of cheering for our favorite teams, the change in weather, and all those delicious tailgate dishes. Now that the season is coming to an end, everyone is getting geared up for the big game. If you’re having a party to celebrate and watch the big game this year you’ll want Read More…

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Pork Tips Part 1: Ways to Prepare Your Pork

  Pork is an extremely versatile meat. While there are certain meats better suited for the summer or for winter, the endless seasoning and preparation options for pork make it easy to compliment any season. During the summer we lean towards cuts that work well on the grill, or cook up fast in a pan. Read More…

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10 Best Gadgets and Apps for Your Kitchen

If you’re making a list and checking it twice, and you have a giftee on that list who happens to be a chef or a self-proclaimed foodie, you may be in a bit of a panic, thinking there’s nothing new under the commercial or professional kitchen sun. Think again. Before you opt for a glow-in-the-dark necktie or a subscription to Read More…

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7 Tools You Need for Your Thanksgiving Feast

Whether you serve a traditional roasted whole-bird turkey, a hickory smoked spiral-sliced sweet ham, delectable smoked turkey breast or a sampling of all three this Thanksgiving, you’ll need to make sure you have the proper tools to get the job done. A pan and a knife may seem up to the task, but more tools are Read More…

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Fall Flavors

  It’s easy to find fall vegetables, fruits and spices that accent Edwards’ Virginia Country Ham. What isn’t easy, perhaps, is choosing from the cornucopia of abundance available during the season; you may just have to try them all eventually! Consider what luscious, ripe pears and cranberries, hearty root vegetables, such as sweet potatoes, pumpkins and butternut squash, Read More…

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3 Perfect Ham Tailgating Appetizers

  It takes a lot of energy to be a bona fide football fan. Donning your team’s full fan regalia, painting your face or shirtless torso in team colors, getting pre-game stoked or post-game decompressed all takes work. Even bending your elbow to drink beverages and snack on delicious tidbits before, during and after the game requires constant refueling. Fortunately, Read More…

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We All Need a Little Bacon in Our Lives

We All Need a Little Bacon in Our Lives When most people hear the word bacon, they automatically think of it the same way they do marshmallows or hard candy, something that tastes good, but isn’t good for their body. What most people don’t know is that bacon is healthier than most people give it Read More…

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Grilling Tips

There is almost nothing in the realm of cooking that inspires as much heated debate as grilling techniques. Whether it is gas vs. charcoal, dry rub vs. marinate, grillmasters line up on either side to declare their way is the best. Some of the arguments come down to personal preference. Yet, there are some hard Read More…