Authentic Southern Smoked Meats and Specialty Foods.

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VIDEO: Pork Jowl Salad Recipe with Edwards Jowciale

Chef Kyle Woodruff from Waypoint Seafood & Grill in Williamsburg, Virginia creates another delicious dish in our latest recipe video. This time it’s a savory salad with with fried Edwards Jowciale.   Check out more of our recipe videos with Chef Kyle Woodruff, including a Bacon-Wrapped Venison Recipe and a Rockfish Dish Recipe. Chef Kyle Woodruff from Read More…

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Video Guides for Preparing Your Holiday Ham

Several years ago, we had the honor of working with Chef John Gonzales from A Chef’s Kitchen in  downtown Williamsburg, VA to create how-to videos on preparing a Virginia Ham. Whether it’s cooking, glazing or carving your holiday hams, these videos will help you get ready for your Christmas Dinner. There are two ways to Read More…

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VIDEO: Bacon-Wrapped Venison Recipe

Chef Kyle Woodruff of Waypoint Seafood & Grill in Williamsburg, Virginia demonstrates how to cook delicious venison wrapped in Edwards bacon. Chef Kyle Woodruff of Waypoint Seafood & Grill in Williamsburg, Virginia demonstrates how to cook delicious venison wrapped in Edwards bacon.

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VIDEO: Rockfish Dish Recipe with Edwards Sausage

Chef Kyle Woodruff of Waypoint Seafood and Grill in Williamsburg, Virginia demonstrates a delicious recipe featuring ingredients from across our home state of Virginia. Check out the video below where he creates a Brown Butter Basted Chesapeake Rockfish with a Butternut Squash, Kale, Edwards Smoked Sausage, and Yukon Potato Hash. Yum! Chef Kyle Woodruff of Waypoint Read More…

VIDEO: Egg and Biscuit Recipe from Iris Cafe feat. Surryano Ham

Take a look a this savory Egg and Biscuit recipe from Iris Cafe featuring our Surryano Ham…

VIDEO: How to Glaze Spiral-Sliced Virginia Country Ham

With the holiday season just around the corner, now is the time to brush up on your glazing skills! Filmed right inside the Edwards’ kitchen, check out our latest video on how to glaze Spiral Sliced Virginia Country Ham. With the holiday season just around the corner, now is the time to brush up on Read More…

VIDEO: “Tradition”

Take a look at this video featuring 2nd generation cure-master S. Wallace Edwards, Jr. on the “tradition” of producing Virginia Hams.

What is Country Ham?

Our sales manager Keith Roberts talks about the country ham and explains all you need to know about the different styles of country hams Edwards has to offer. Our sales manager Keith Roberts talks about the country ham and explains all you need to know about the different styles of country hams Edwards has to Read More…

Ham, Bacon & Sausage Recipe Ideas

At the 2012 Virginia Food & Beverage Expo, Edwards rep Keith Roberts demonstrates some recipe ideas for your favorite Virginia ham, bacon & sausage. We’re excited to announce that our new Hickory Smoked Virginia Bacon Steak won the “Best New Food Product” at this year’s Virginia Food & Beverage Expo! At the 2012 Virginia Food Read More…

Edwards Ham on Unwrapped – Food Network

Edwards Virginia Ham was featured on the 2011 Easter edition of Unwrapped on the Food Network. The Food Network has this to say about Unwrapped:  “Ever wonder where the tiny marshmallows in your breakfast cereal come from? Have we got a show for you! Each week, Unwrapped uncovers behind-the-scenes details on classic American food, from Read More…